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Kitchen Manager

Location : Miami Beach
Job Type : Direct Hire
Hours : Full Time
Required Years of Experience : 3-5
Required Education : High School
Travel : No
Relocation : No

Job Description :
Responsible for consistency and high quality of all deli food products as well as deli customer service.Responsible for all kitchen staff, training, and scheduling.Responsible for organization and cleanliness of all areas and aspects of kitchen. Responsible for organization, cleanliness, and receiving of all food storage areas; this includes proper rotation of all ingredients to prevent food waste. Responsible for controlling weekly, quarterly, and annual inventory.May be required to perform tasks outside of job description when needed. This includes but is not limited to helping any kitchen staff in any capacity when able, working on unscheduled days, working long days.
Required Qualifications :
-Bilingual -Fast Casual Resturant Expirence
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